How is the behavior of food coloring in the cool and heated water different? What caused the differences in their behavior?
In the cool water, the food coloring stayed at the bottom of the container with very little movement. In the heated water, the food coloring rose to the top, spread to the sides, and then sank back down. This difference is caused by convection currents; the heat source makes the water at the bottom less dense, causing it to rise, while the cooler, denser water at the top sinks.
Which of these ideas did you include in your answer? Check all that apply.
Throughout the reflection, make sure you have a copy of the Student Guide and your data tables. Fill in the terms that complete the statements.
✔ boundariesrockslayers
convection currentsheat from Earth’s core✔ Earth's platesplate boundaries
✔ convection currentsheat from Earth's coreEarth's platesplate boundaries
convection currents✔ heat from Earth's coreEarth's platesplate boundaries
✔ Convergent boundaryDivergent boundaryTransform boundary
Convergent boundary✔ Divergent boundaryTransform boundary
✔ Convergent boundaryDivergent boundaryTransform boundary
✔ Convergent boundaryDivergent boundaryTransform boundary
Convergent boundaryDivergent boundary✔ Transform boundary
Which feature formed in Area A?
convergenttransformlithosphere
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