AnswersCHS English 4 APart 1: An Introduction to Elizabethan England

Part 1: An Introduction to Elizabethan England Answers

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1
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Which of these excerpts from The Time Traveler’s Guide to Elizabethan England is related from the second-person point of view?

A
Hills might feature in an Elizabethan writer’s description of a county because of their potential for sheep grazing . . .
B
Those things that Elizabethans take for granted are precisely what you will find most striking . . .
C
Before this, they do not need such a word, for they do not see a “landscape” as such . . .
D
Shakespeare does not use the word “landscape” at all; he uses the word “country” . . .
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Which ideas are implicitly stated in the excerpt? Select three options.

A
Food was more valuable in Elizabethan times than it is today.
B
Detached houses are cheaper than large flocks of sheep.
C
Difficulty in food transportation limited food availability.
D
Not many Elizabethans ate exotic fruit.
E
Food was more scarce during the winter months.
F
More people had food during harvest season.
4

Which ideas are stated explicitly in the excerpt? Select two options.

A
A flat field could easily be used for farming.
B
Today, many people like thatched cottages.
C
Elizabethans preferred large houses.
D
The English were very hospitable people.
E
Hills and mountains made travel difficult.
F
Elizabethans did not like to travel.
9

Read the excerpt from The Time Traveler’s Guide to Elizabethan England.But be careful if you adopt a partial regime: heavy fines are levied for eating meat on nonmeat days. The standard fine is £3 or three months imprisonment, but in 1561 a London butcher slaughtering three oxen in Lent is fined £20. Fines can be levied on the head of a household for every single member who breaks the fast, so if you have lots of servants, make sure they all obey the law.

A
It allows the reader to personally experience the effects of hunger during Elizabethan England.
B
It puts the reader in the place of the Elizabethan who has to pay fines for eating meat.
C
It explains to the reader which types of food were acceptable during Lent.
D
It describes the difficulties of being the head of an Elizabethan household.

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