Protists and Fungi

Question 1

Determine whether each of the following is a characteristic of a protist, fungus, or both.

Revolt · Accepted Answer

Determine whether each of the following is a characteristic of a protist, fungus, or both.: Fungi; Determine whether each of the following is a characteristic of a protist, fungus, or both.: Both; Determine whether each of the following is a characteristic of a protist, fungus, or both.: Protists; Determine whether each of the following is a characteristic of a protist, fungus, or both.: Fungi; Determine whether each of the following is a characteristic of a protist, fungus, or both.: Fungi; Determine whether each of the following is a characteristic of a protist, fungus, or both.: Protists

Question 2

Identify the placement of items A-F using the drop-down menus.

Revolt · Accepted Answer

A: ✔ unicellular

Question 3

Which of the following are characteristics of Chytridiomycota? Check all that apply.

Revolt · Accepted Answer

A: flagellated spores; E: important in the digestion of animals; F: can cause disease in plants; G: can cause disease in animals

Question 4

Which of the following are characteristics of Basidiomycota? Check all that apply.

Revolt · Accepted Answer

B: spores produced in basidia; D: important in the food industry; F: can cause disease to plants

Question 5

Which of the following are characteristics of Deuteromycota? Check all that apply.

Revolt · Accepted Answer

A: lack reproduction phase; E: important in medicine; F: can cause human infection

Question 6

Determine whether each of the following is a  characteristic of a protist, fungus, or both.

Revolt · Accepted Answer

C: ✔ Both

Question 7

Determine whether each of the following is a  characteristic of a protist, fungus, or both.

Revolt · Accepted Answer

B: ✔ Fungi

Question 8

unicellular✔ multicellularB

Revolt · Accepted Answer

B: ✔ multicellular

Question 9

Which of the following are characteristics of Ascomycota? Check all that apply.

Revolt · Accepted Answer

B: spores produced in the ascus; D: important in the food industry; F: can cause disease in plants

Question 10

Which of the following are characteristics of Zygomycota? Check all that apply.

Revolt · Accepted Answer

C: spores produced in zygosporangia; E: important in the fermentation process

Protists and Fungi Answers

More from this Course

TRY EDGENUITY HACKS