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Culinary Arts 1a Introduction
Unit 3: Food Safety
Question 9
9
Quiz
Multiple Choice
Unit 3: Food Safety
Question 9 • Culinary Arts 1a: Introduction
Foodborne bacteria must remain mostly neutral to survive, so an uptick in _____ can prevent the spread of bacteria.
Answer
A
pesticide
B
parasites
C
education
D
acidity
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Foodborne bacteria must remain mostly neutral to…