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Food Safety and Sanitation
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Question 2
2
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Multiple Choice
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Question 2 • Food Safety and Sanitation
The two most common viruses to cause food-borne illness are _____.
Answer
A
hanta virus and enurospsis
B
retrovirus and scoliosis
C
rotovirus and meningitis
D
norovirus and hepatitis A.
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The two most common viruses to cause food-borne…