AnswersHealth - Mrs. Oswalt 2026Guidelines for Healthy Eating

1.1 Guidelines for Healthy Eating Answers

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1
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The image shows a meal of grilled chicken breast and fresh vegetables. What makes this meal unbalanced? Check all that apply.

A
The protein serving is too large.
B
Red meat is not represented.
C
Grains are not represented.
D
The vegetable serving should be larger.
E
There is more fruit than necessary.
2
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Answers:
According to MyPlate guidelines, grains should make up of your plate, fruits should make up of your plate, protein should make up of your plate, and vegetables should make up of your plate.:about one-forth
According to MyPlate guidelines, grains should make up of your plate, fruits should make up of your plate, protein should make up of your plate, and vegetables should make up of your plate.:less than one-fourth
According to MyPlate guidelines, grains should make up of your plate, fruits should make up of your plate, protein should make up of your plate, and vegetables should make up of your plate.:about one-fourth
According to MyPlate guidelines, grains should make up of your plate, fruits should make up of your plate, protein should make up of your plate, and vegetables should make up of your plate.:more than one-fourth
3

less than one-fourthmore than one-fourth✔ about one-forth

Answers:
According to MyPlate guidelines, grains should make up of your plate, fruits should make up of your plate, protein should make up of your plate, and vegetables should make up of your plate.:about one-forth
According to MyPlate guidelines, grains should make up of your plate, fruits should make up of your plate, protein should make up of your plate, and vegetables should make up of your plate.:less than one-fourth
According to MyPlate guidelines, grains should make up of your plate, fruits should make up of your plate, protein should make up of your plate, and vegetables should make up of your plate.:about one-fourth
According to MyPlate guidelines, grains should make up of your plate, fruits should make up of your plate, protein should make up of your plate, and vegetables should make up of your plate.:more than one-fourth
4

✔ less than one-fourthmore than one-fourthabout one-fourth

A
✔ less than one-fourth
B
more than one-fourth
C
about one-fourth
5

less than one-fourthmore than one-fourth✔ about one-fourth

A
less than one-fourth
B
more than one-fourth
C
✔ about one-fourth
6

less than one-fourth✔ more than one-fourthabout one-fourth

A
less than one-fourth
B
✔ more than one-fourth
C
about one-fourth
7

Van wants to limit the amount of fat she eats in one meal. Which of these items has about a quarter of the recommended daily value of fat per serving?

A
[Image: A nutrition label listing 12 grams total fat and 4...]
Option A
B
[Image: A nutrition label listing 17 grams total fat and 2...]
Option B
C
[Image: A nutrition label listing 3 grams total fat and 0 ...]
Option C

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