Choosing and Preparing Healthy Foods

Question 1

What is the first step to take when making a decision to eat healthy foods?

Revolt · Accepted Answer

Identify and set nutritional goals.

Question 2

What is the best approach to prevent the spread of a bacterial infection?

Revolt · Accepted Answer

Wash hands with soap for at least 20 seconds.

Question 3

Look at the sample nutrition label.

Revolt · Accepted Answer

A

Question 4

What is a type of contaminant that can cause foodborne illness?

Revolt · Accepted Answer

parasites

Question 5

These are labels from two food products.

Revolt · Accepted Answer

Product B has fewer calories than Product A.

Question 6

Which is a phrase that is commonly used to help consumers and retailers decide when food is of best quality?

Revolt · Accepted Answer

best if used by

Question 7

When Kyle wonders if he made the right decision to eat fruit instead of candy, what is he most likely doing?

Revolt · Accepted Answer

reflecting on the decision made

Question 8

According to the US Food and Drug Administration (FDA) what must any product claiming to be organic contain?

Revolt · Accepted Answer

at least 95% organically produced ingredients

Question 9

Rachel accepts that she does not always make healthy food choices. What should her next step be to start eating healthy?

Revolt · Accepted Answer

Identify the decision to start eating healthy.

Question 10

Which agency regulates food safety and labeling?

Revolt · Accepted Answer

Food and Drug Administration

Choosing and Preparing Healthy Foods Answers