A dietician asks a patient about the food that the patient eats and makes the table below to summarize the results.MacromoleculeSuggested percentage of dietActual percentage of dietCarbohydrates45–65%70%Lipids20–35%5%Proteins10–35%25%Based on the table, what advice do you think that the dietician will give the patient?
Answer
A
The patient should increase the amount of lean meats (proteins) and decrease the amount of oils in his or her diet.
B
The patient should decrease the amount of lean meats (proteins) and increase the amount of oils in his or her diet.
C
The patient should decrease the amount of rice and pasta and increase the amount of oils in his or her diet.
D
The patient should decrease the amount of rice and pasta and increase the amount of lean meats (proteins) in his or her diet.